Recipe courtesy of
Martha Stewart
Yield: Makes 2 drinks
Ingredients
- Ice
- 3 ounces vodka
- 1 ounce dry vermouth
- 1/3 cup lychee juice, reserved from can
- 1 can lychee fruit
Directions
Fill a cocktail shaker halfway with ice. Add in vodka, vermouth, and lychee juice. Shake well. Strain into 2 martini glasses and garnish each with a lychee fruit.
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