Showing posts with label From the Kitchens of. Show all posts
Showing posts with label From the Kitchens of. Show all posts

Wednesday, January 11, 2012

Crescent Pizza Pockets

Recipe courtesy From the Kitchens of, Cooking Channel

Prep: 25 min
Cook: 14 min

YIELD: 4 pockets

Ingredients

  • 1 (8-ounce) can Pillsbury(R) refrigerated crescent dinner rolls
  • 1/4 cup pizza sauce
  • 3/4 cup shredded mozzarella cheese
  • 1/2 cup sliced pepperoni (24 slices)
  • 1 teaspoon grated Parmesan cheese

Double-Delight Peanut Butter Cookies

Recipe courtesy From the Kitchens of, Cooking Channel

Prep: 25 min
Inactive Prep: 30 min
Cook: 10 min

YIELD: 24 cookies

Ingredients

  • 1/4 cup dry roasted peanuts, finely chopped
  • 1/4 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup creamy peanut butter
  • 1/2 cup powdered sugar
  • 1 (16.5-ounce) roll Pillsbury(R) refrigerated peanut butter cookies, well chilled

Mini Ice Cream Cookie Cups

Recipe courtesy From the Kitchens of, Cooking Channel

Prep: 20 min
Inactive Prep: 25 min
Cook: 20 min

YIELD: 24 tartlets

Ingredients

  • 1 (16-ounce) package Pillsbury(R) Ready to Bake!(TM) refrigerated sugar cookies (24 cookies)
  • 4 teaspoons sugar
  • 1/3 cup walnuts, finely chopped
  • 1/2 cup semi-sweet chocolate baking chips
  • 1/4 cup seedless red raspberry jam
  • 1 1/2 cups vanilla bean ice cream, softened
  • 24 fresh raspberries